Vegan Parmesan Basil Bruschetta

Need an easy, festive and heart-healthy appetizer for the holiday? You’ve got to make this Vegan Parmesan Basil Bruschetta!   Diced tomatoes combined with sautéed garlic, balsamic vinegar, fresh basil, extra virgin olive oil and vegan parmesan cheese served over thin slices of crispy French bread will make this one unforgettable plant-based appetizer.     […]

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Classic Guacamole

Want the perfect topping, spread or dip for burrito bowls, burritos, Mexican-inspired casseroles, sandwiches, wraps, veggies, tortilla chips and more? This classic guacamole recipe is it!   Guacamole is one of my favorite healthy plant-based appetizers to serve to family and friends because it just has a way of bringing everyone I love together.  

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